Vegan Gajar Halwa
Method:
- Grate the carrots
- In a mortar and pestle, pound the pistachios and cardamom pods
- Did You Know: This recipe is oil free
- Powder the cashews
- Add the melted jaggery to the carrots
- Mix well
- To the mixture, add the powdered cashews
- TIP: Add the cashew powder in intervals
- Add the pounded pistachios and cardamom
- TIP: You can use other nut such as almonds, raisins, walnuts as well
- Mix well
- Ready to serve
India Food Network
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