5 Delicious Ways to Use Green Chutney Every Day

Green Chutney Spread
Swap mayo with green chutney for your sandwiches or kathi rolls. It adds freshness, spice, and instant zing to your lunchbox favourites. Click and try this Veg Omelette Sandwich with green chutney today!
Green Chutney Dip
Either serve the green chutney as a side or mix it with yogurt for a creamy dip, perfect for pakoras or chips. Click here for the Aloo bhaji recipe and pair it with your classic mint coriander yogurt dip.
Green Chutney Topping
No aloo tikki, sev puri, or dahi bhalla is complete without that bright green drizzle. It adds herby brightness and balances rich, fried flavours beautifully. So, click here and try this Dahi Puri recipe at home!
Green Chutney Sauce
Turn green chutney into a rich sauce base that pairs beautifully with meats or works wonders in stir-fries and simmered veggies. Click here and wow everyone with this fish in green sauce!
Green Chutney Marinade
Use green chutney mixed with yogurt and lemon juice to marinate paneer, chicken, or mushrooms, letting it soak in flavor before grilling or roasting. So, try this Chutney Paneer Tikka at home!