5 Easy Holi Recipes for a Complete Festive Meal at Home

Bread Samosa An easy, crowd-pleasing snack made with spiced potato filling wrapped in bread slices, fried till golden, making it ideal for quick Holi hosting. Click here for the recipe.

Cracker Chaat A fun snack featuring crackers layered with chutneys, yogurt, onions, and spices, offering a burst of tangy, spicy, and crunchy textures in every bite. Click here for the recipe.

Puran Poli and Amti This classic Maharashtrian duo brings comfort and tradition together, pairing soft, stuffed flatbreads with tangy, spiced dal for a wholesome festive main course. Click here for the recipe.

Sweet Patti Samosa Crispy pastry triangles filled with khoya, dry fruits, and sugar syrup create a rich, festive sweet that balances crunch with indulgent flavours.

Thandai Mousse A modern twist on the traditional Holi drink, this creamy dessert blends saffron, nuts, and spices into a light, chilled mousse perfect for warm celebrations. Click here for the recipe.