Celebrating 50 years of Copper Chimney

Copper Chimney celebrates 50 years of its culinary legacy and we decided to join their celebration.

It is the spot to visit when you crave Indian food with a rustic and traditional vibe to top it all.

Mutton lovers ought to try their tender and succulent seekh kebabs

And of course, don’t forget to complete your meal with their Peshawari Kulfi Falooda!