From Dubai to India: MOISHI’s Premium Mochi Ice Cream Makes Its Big Debut

MOISHI’s India debut marks the country’s first organised premium mochi ice cream segment, introducing globally benchmarked Japanese confectionery craftsmanship to a rapidly evolving urban dessert market.

Born from Japanese technique, Lebanese heritage, and Dubai’s innovation, MOISHI blends three culinary cultures into a distinctive dessert experience designed for modern, globally aware Indian consumers.

Each MOISHI mochi is individually handcrafted using partially imported Japanese ingredients and premium ice cream, prioritising texture, flavour balance, and artisanal precision over large-scale industrial production.

With vibrant colours, pillowy textures, and carefully constructed flavours, MOISHI products are created to delight both the palate and social media driven, experience seeking dessert audiences.

From curated gift boxes to personal treats, MOISHI aligns seamlessly with India’s gifting culture, transforming everyday dessert moments into premium, memorable, and emotionally engaging experiences.