Waarsa Brings Biryani Tales to Mumbai This October

From October 1st to 31st, Waarsa at NCPA Mumbai hosts Biryani Tales, featuring ten regional biryanis that celebrate India’s rich culinary diversity and heritage in a festive setting.

Varanasi Ki Tehri, Uddhampur Ki Gudi Mushroom Biryani, and Kilakarai Achari Biryani showcase regional traditions, seasonal produce, and Awadhi finesse, perfect for vegetarian festive dining.

Vajji Ka Murg Biryani, Golconda Kacchi Gosht Biryani, Islampur Chaap Biryani, and Kamadia Ka Samundari Khazana Biryani reflect India’s culinary diversity with authentic meats and regional flavors.

End the meal with Muzaffar Sewaiyan, Peetha ki Kheer, and Sev Badam ka Darak, paired with Six Brothers Mahura cocktails, turning each bite and sip into a story of heritage and festivity.