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Sonal Holland

‘A meal without wine is called breakfast!’ is what Sonal Holland swears by. Quite rightly so as the wine expert and educator finds her inspiration in a glass of vino! Holland is also the world's first Master of Wine from India.

STORIES BY SONAL HOLLAND

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Recipes we love

sambar-recipe

Kerala Style Sambar

Method:   To make the Sambar powder: 1. In a pan, add, coconut, fenugreek seeds, chillies, urad dal, c...
chanadal-payasam

Dessert Recipe: Chana Dal Payasam

Method: 1. In a pan, heat 1 ghee and pan fry cashews and raisins until golden brown. 2. In another pan, hea...

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