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Sonal Holland

‘A meal without wine is called breakfast!’ is what Sonal Holland swears by. Quite rightly so as the wine expert and educator finds her inspiration in a glass of vino! Holland is also the world's first Master of Wine from India.

STORIES BY SONAL HOLLAND

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Recipes we love

makhana-halwa

Navratri Special: Makhana Halwa

Method: 1. Take a broad non-stick pan, add lotus seeds and roast the Makhana on a low heat for 15 minutes o...
banana-walnut-lassi

Navratri Special: Banana Walnut Lassi

Method: 1. In a blender jar, add yoghurt, banana slices, walnuts, saffron and sugar (optional). 2. Grind un...

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