If your morning doesn't begin without a mug of coffee, welcome to the club. We feel you and we're here for you with fun ways in which you can incorporate your loved beverage even in your desserts. Imagine cookies, trifles and cakes, but caffeinated. Sounds good?
Coffee tiramisu cups
These tiramisu cups are to die for. Shape a sponge cake into tiny disks and soak them in coffee, then follow the video and layer up your treat. We've used a hint of coffee liqueur here, but you can skip it if you like.
How many of us have tried to dunk our favourite cookies in coffee only to see it dissolve away into the mug? Look ahead with these coffee cookies that are sweet, acidic and just the right amount of crumbly.
Trifles are the true definition of happiness, only three times better. Take out your favourite glass and fill it up with layers of coffee soaked cake, oats and coffee crumble, and whipped cream, then sit back and enjoy. Also, a little tip: it tastes best when not shared.
Want to devour an entire cake, but also don't want to wait for another birthday? We think this coffee cake is the solution to your dilemma.. Add coffee to your cake batter and watch this video to see how it's done.
Cardamom espresso cake
The only reason one can convince us to switch from espresso shots is when it's turned into a decadent and rich cardamom espresso cake. Watch this video for the finer details and whisk one up right away!
Shreyasee who has always remained a foodie has now embarked upon the journey of channelling her love for the same through her writing. An ardent theatre-lover, she's always on the look-out for new avenues to express her creative self. Apart from writing and working on social media, she also never misses an opportunity to crack a joke, every now and then.