India Food Network
Mar 17, 2017
Celebrate St. Patrick’s Day with these interesting Indian dishes – they not only look green, but also are delicious.
Chicken cafreal: A Goan favourite, the magic lies in the colour of the spice mix used to make this chicken curry.
Moringa adai: Make these naturally green pancakes with drumstick leaves.
Palak paneer: Everybody loves a good palak paneer. This recipe is just what you need.
Palak soup: A homemade warm spinach soup is all you need to cure that cold.
Sarson da saag: Winter is incomplete without this unique leafy vegetable, popularly known and loved as sarson da saag.