Eating Out This Week: Brunch Theatre, High Teas & Curated Menus In Mumbai
- By India Food NetworkLoading...
- | 7 April 2017 9:10 AM GMT
X
Vanilla panna cotta at Pa Pa Ya.
Special menu at Pa Pa Ya: Executive chef Sahil Singh is bringing in the financial year end by curating a special menu featuring modern Asian cuisine. Non-vegetarians can enjoy Grilled Chicken Avocado tacos and Lamb Rendang Curry, and vegetarians can opt for Crispy Lotus Stem and Laksa among other gastronomic delights. The vegetarian menu is priced at Rs. 1199 + taxes and non-vegetarian at Rs. 1499 + taxes.
Where: Pa Pa Ya, Palladium, Lower Parel; Hotel Diplomat, Colaba
Contact: 8828031900, 8451011174
Brunch theatre at Frangipani: Moving beyond supper theatres, Frangipani at the Trident Nariman Point has introduced a 'Brunch Theatre' menu featuring Indian, Mediterranean and Continental food. Here, chefs focus on the theatre of food, and utmost care is given to food being prepared and presented well. The weekend is here, just saying.
Where: Frangipani, Trident Nariman Point
Contact: 022-66326310
Charles Paanch at A Bar Called Life.
Innovative cocktails at A Bar Called Life: Imagine paying for interesting drinks as low as Rs. 50 from 6 pm and rising every hour, on the hour, until 11 pm. Cool, eh? At Juhu's newest bar, you can choose anything from a menu called Life Hastaakshar; there's vada pav, gulabo, meetha pan and taaza kalingar! In the Life Vishesh, you can create your own concoctions. Cocktails are priced between Rs. 250 and Rs. 500 exclusive of taxes.
Where: Opp Juhu PVR Cinemas, Juhu Vile Parle Development Scheme
Contact: 022-2620 0122
ALSO READ: Chef Amninder Sandhu: People Do Doubt Your Capabilities As A Woman Chef
Special menu at Masala Library: Masala Library too has a specially curated menu to celebrate the financial year end. There's Wild Mushroom Chai, Pesto Kebab, Stir Fried Baby Brinjal and Bhindi Jaipuri for vegetarians, and Tawa Keema, Masala King Crab 'Bhurjee Pao' and Prawn Chettinad for non-vegetarians. The meal is priced at Rs. 1499 + taxes.
Where: Masala Library by Jiggs Kalra, opp Sofitel, Bandra-Kurla Complex
Contact: 9820401592
Finger sandwiches at Indigo Deli Bandra.
High tea menu at Indigo Deli, Bandra: Are you one of those who cannot do without evening munchies? Then you must head to Indigo Deli for some high tea from Monday to Friday. Drop by at their Bandra restaurant to grab some tea/coffee and a dessert priced at Rs. 400 + taxes, and tea/coffee and finger sandwich for Rs. 650 + taxes.
Where: Indigo Deli, Pali Naka, Bandra
Contact: 022-26438100
India Food Network
Learn simple, easy-to-follow recipes from India's best home chefs, and explore fascinating stories about regional food.