India Food Network
Apr 11, 2017
As the scent of fresh ripe mangoes fills the air, that’s when Vishu is known to be around the corner.
One of the biggest South Indian festivals, Vishu marks the beginning of a New Year and is welcomed with major celebrations and a grand feast.
This year, celebrate Vishu at this special Pop-up hosted by home chef Shalini. Dig into traditional dishes like Muttakoos Thoran, Erisseri, Rasam, Potato stew and Avial to name a few. Wash that down with a Moru Vellam or spiced butter milk and end your meal with the quintessential Semiyan Payasam.
So, hurry and grab your spot, only 6 seats left!
What: Vishu Sadhya
When: April 14, 2017
Where: Marol Maroshi Road, Andheri East, Mumbai
Price: Rs. 1,100 per person.
Click here for more information.