India Food Network
Jun 17, 2016
We’re prepping for monsoon, and what better way to bring in the season than with some fried food. This week, learn to make corn pakodas, fish fry and some simple regional recipes from the IFN kitchen.
Semiya payasama: This Kerala-favourite dessert is utterly simple and a very popular regional dish. Try it out when guests come home?
WATCH: Semiya Payasam
Corn pakoda: Monsoon is almost here and we’re looking for excuses to fry some pakodas.
WATCH: Corn pakoda
Colocasia curry: Don’t we all long for food that is comforting in this weather? Make a warm and rustic curry prepared with colocasia root.
WATCH: Colocasia curry
Rawas fry: Although fishing is not allowed in coastal India around monsoon, you can bookmark this recipe once the season is right.
WATCH: Rawas fry
Rose and fig ladoo: We’re ending the week on a sweet note. This rose and fig laddoo is a thing of the Gods!
WATCH: Rose and fig laddoos