5 fermented food recipes you should definitely try

Kimchi Watching a K-drama starts innocently, but before you know it, you're craving kimchi, ramyeon, bibimbap and what not. Click here to learn how to make kimchi at home.

Agedashi tofu For all vegetarians and health conscious people, here is perfect sushi recipe for you, fried tofu in a delicious radish sauce. Click here for the recipe.

Khorisa maas A traditional Assamese recipe, khorisa maas is a fish preparation made with fermented bamboo shoots. Click here for the recipe.

Seared tofu with tomato ceviche This is a simple but flavoursome dish made with tofu and a delicious cherry tomato salad. Click here for the recipe.

Prawn pickle If you love prawns, this prawn pickle is the best way to enjoy it anytime you want. Click here for the recipe

So what is going to be your pick today?