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5-Ingredient Recipe: Aloo Tikki


Aug 25, 2020

PREPARATION TIME

COOKING TIME

SERVES

3-4

PREPARATION LEVEL

Easy

INGREDIENTS

    4 potatoes - boiled and chopped
    1/3rd cup cornflour
    2 spoons of ginger garlic paste
    1 spoon chaat masala
    2 green chillies chopped
    Salt and pepper to taste

DIRECTIONS

Method:
1. Mix all the ingredients in a bowl
2. Make small disk-like shape of the mixture
3. Heat oil in a frying pan
4. Fry till golden brown on both sides
5. Serve with ketchup or any dipping sauce

About Aabha HuddarFollow On

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After graduating from Symbiosis Film school in pune, Aabha was a fellow at Teach for India.
With a keen interest in food styling and food photography her latest passion is cooking which she talks about on her instagram @amillionspices .
Apart from being a bharatnatyam dancer and a certified yoga instructor her other hobbies include breakfast, lunch and dinner.

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