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Recipes,Drinks

A Cooling Pineapple Squash


May 04, 2016

PREPARATION TIME

COOKING TIME

SERVES

2-3

PREPARATION LEVEL

Easy

INGREDIENTS

    Pineapple Pulp
    Sugar
    Water
    Ice Cubes

DIRECTIONS

With temperatures soaring, how about a cooling pineapple squash?

Method:

1. Heat a vessel and add sugar and pour water.

2. Mix it well and then add pineapple puree.

3. Once it comes to a boil, switch off the flame and keep the concentrate to chill.

4. Take a glass and drop ice and pour the mixture.

5. The mixture is too thick, add more water and serve it.

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