Baisakhi Special-Aloo Puri

Aloo puri is delicious, easy to make and can be cooked quickly at home . And not to mention nothing's better than home made Aloo Puri. Learn from the best and cook the most delicious home made aloo puri. In this video by IFN, watch Archana teaches you how to make tasty Aloo Puri at home , in Marathi language. Learn the recipe and prepare it on your own.

Baisakhi Special-Aloo Puri
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Heat a kadai/ deep frying pan

Add oil

Add jeera (cumin seeds)

Add the garlic-ginger paste

Stir well

Add the slit green chillies

Add the chopped tomatoes

Stir well

Add the salt

Add the red chilli powder and haldi (turmeric powder)

Stir well

Add the tomato puree

Mix well

Add few coriander leaves

Stir well

Add the fresh yogurt

Mix well

Add the boiled potatoes

With the help of the spatula break the potatoes roughly

Add water

Lower the flame and let the aloo simmer for 5 mins

Add 1 green chilli and few coriander leaves for garnish

Use a wooden whisk and lightly mash the potatoes

Aloo puri is ready

Seema Gadh

Seema Gadh

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