Baisakhi Special-Kheer By Seema

When it comes to celebrating baisakhi, food is something you just cannot afford to miss and kheer would definitely be one of our top picks for the occasion. Stay hooked as seema shares her recipe for this popular Indian dessert.

Add 1 liter of boiled milk in a deep pan

Add in the soaked rice

Let the milk and rice cook on a slow flame for 40-50mins

Add 1 cup of milk

Add ½ cup of sugar

Mix well

Cook on slow flame

Add the almonds

Add the raisins

Add the powdered cardamoms

Mix well

Cook for another 5 mins

Ready to serve