Beetroot Falafel With Spinach & Chickpea Dip
Party peeps! This one is a great appetiser and sure to keep your guests asking for more.
- By Chef Vicky RatnaniLoading...
- | 31 March 2016 6:03 AM GMT
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Combine all the ingredients for the falafel and blend in a mixer.
Make round balls and fry them in hot oil.
Blend all the ingredients for the dip and serve.
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