Jul 20, 2018
– In a mixing bowl add cheddar cheese, emmental cheese, feta cheese, egg, all purpose flour, chopped green chillies and milk. Mix everything well.
– Heat oil for deep frying.
– Take spoonful of the mixture and put in the hot oil for frying.
– Keep the flame on medium high.
– Fry the cheese pakora on golden brown color.
– These Cheese Pakora tastes best with tomato sauce.