Citrusy Lemon Loaf For Your Tea Party

The goodness of fresh lime adds to the flavours of this delcious tea cake!

Method:

1. Whisk the sugar and eggs first. Add the vanilla essence, lime zest and blend well.

2. Put all the dry ingredients together - flour, baking powder, salt. Sieve this into the egg mixture in batches.

3. Add milk and lime juice now. Beat well.

4. Now put the butter and fold it with a spatula.

5. Take a greased cake tin and pour the batter. Sprinkle some pistachio.

6. Bake at 180 degree celsius for 40 minutes.