Watch and learn how to make Dal Khichdi at home. This delicious Moong - Mung Dal Khichdi can be served with Papad/Pickle or Raita. Do try this at Super easy Dal Khichdi Recipe and let us know in the comment section.
Heat the ghee in a deep pan.
Once it is heated, add asafoetida, turmeric powder, cumin seeds, cinnamon & cloves and give it a good mix.
Then add soaked moong dal & rice and salt as per taste and mix again.
Add the water and mix well.
Cover the pan and cook it well till all the water gets evaporated.
Garnish with some coriander