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Diwali Special: Rice Flour Chakli


Oct 24, 2016

PREPARATION TIME

COOKING TIME

SERVES

3-4

PREPARATION LEVEL

easy

Rice Chakli(चकली) is a perfect evening snack that you can enjoy with a cup of hot tea or coffee. Watch and learn how to make crisp & crunchy chaklis for Diwali.

INGREDIENTS

    Rice flour
    All purpose flour
    Chilli
    Cumin seed powder
    Water
    Curd
    Sesame seeds
    Hing
    Ghee
    Salt

DIRECTIONS

Have you loved eating all the Diwali sweets and snacks but been worried always about all the calories that come with it? Roopa shows you have to make Wheat flour chakli so that you can enjoy this Diwali without a lot of guilt!

Method:

1. In a large bowl, add in rice flour, all purpose flour, chilli, curd, sesame seeds, hing, cumin seed powder, ghee and salt.

2. Mix this well. Add in water to form the dough.

3. Put the dough in the chakli maker and make chaklis.

4. Deep fry the chakli till well done.

About Roopa NabarFollow On

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Roopa's biggest inspirations, apart from the women in her family are Chef Sanjeev Kapoor, and the late Tarla Dalal. She has cooked on several TV shows, food challenges and YouTube videos. Learn her recipes on Coastal Kitchen.

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