Archana Arte
Mar 31, 2017 |
PREPARATION TIME
COOKING TIME
SERVES
4
PREPARATION LEVEL
Easy
1. In a heated pan, add in ghee, water, sugar and salt.
2. Let this boil until the sugar dissolves.
3. Take it off the heat and let it cool. Once cooled, mix in flour and knead to form a dough.
4. Roll the dough and cut it into the desired shape.
5. Deep fry and serve.