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East Indian Bottle Masala

Make all your favourite East Indian dishes at home with this homemade masala!

East Indian Bottle Masala
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1. Roast all the spices together. Make sure not to burn the spices.

2. Once roasted keep it out to cool after which put all the spices in a mixer and grind them into a powder.

3. Once the masala is ready place it in a bottle and make sure to keep it in a cool storage.

Roopa Nabar

Roopa Nabar

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