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Homemade Peanut Butter


Mar 20, 2017

PREPARATION TIME

COOKING TIME

SERVES

4

PREPARATION LEVEL

Easy

Make your breakfasts exciting by slathering some homemade peanut butter on your toast every morning.

INGREDIENTS

    250gms Peanuts
    2-3 tsps Pure Organic Honey
    1-2 tsps Canola Oil

DIRECTIONS

1. Roast the peanuts for about 12-15 mins and cool for a few mins.

2. Add these to the blender and grind them for about 2-3mins evenly.

3. Add a 1-2 tsps of canola oil if needed and 3 tsps of pure organic honey.

4. Store in an air tight container in the fridge.

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She’s a super mom and super chef, and the former Whirlpool girl! Amrita Raichand shares her journey from her hometown all the way to tinsel town, sharing the secrets and stories behind her favourite recipes. Watch out for her on Being Amrita: The Chef & Beyond.

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