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Breakfast,Recipes,Eggs,Quick Fixes

Delicious & Healthy French Toast Recipe


Dec 26, 2012

PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

French Toast-an healthy and quick recipe made from staples. It can be best served as breakfast and brunch.

INGREDIENTS

    2 Cup Milk
    2 Eggs
    3 to 4 Tbsp Sugar
    Bread
    Oil ( For Shallow Frying)

DIRECTIONS

  • Break the eggs into a bowl and whisk them together.
  • Take a big bowl, add milk, 1 table spoon of honey and the beaten eggs. Whisk all the ingredients together.
  • Heat the nonstick pan and add the oil.
  • Now dip one bread slice into the batter for it to soak the mixture well.
  • Place the coated bread into the pan. Repeat the process with the remaining slices. Let it cook for about a minute and flip to cook it from the other side.
  • Serve hot with honey.

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