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Fusion Food: Indo-Mexican Rice


Oct 04, 2016

PREPARATION TIME

COOKING TIME

SERVES

2-3

PREPARATION LEVEL

easy

INGREDIENTS

    Boiled Rice (You can use your left over rice for this)
    1/2 Capsicum
    1 Bunch of Coriander
    1 Onion
    6 cloves of Garlic
    1 Tomatoes
    1/2 Carrots
    1 Medium Flower of Broccoli
    4-5 Basil Leaves (we love it so added this many, you can use as per your liking)
    Few drops of Hot Sauce (Please use as per liking. We like it hot, so we have spiced up the level by adding a few extra drops)
    Tomato Ketchup or Tomato Puree
    Chili Flakes
    Cheese (go bananas over it )
    1/2 Cucumber
    Green Chili Paste (you can use red chili paste as well, whatever is available at your house)
    Red Chili Powder
    Salt
    Coriander Leaves for Garnish
    Oil To Fry

DIRECTIONS

Still thinking of what to make for lunch? What if we tell you that we have an easy, quick, healthy and tasty Rice recipe to solve your trouble? Know to make a tasty Indo-Mexican Rice recipe that will leave you wanting more.

Method:

1. First, wash, peel and chop all your vegetables.

2. Blanch your Carrots and Broccoli flower. Wondering what blanching is? Well, blanching is a cooking process wherein the food substance, usually a vegetable or fruit, is plunged into boiling water, removed after a brief, timed interval, and finally plunged into iced water or placed under cold running water (shocking or refreshing) to halt the cooking process.

3. Take a tbsp of oil and fry all your remaining veggies

4. Now add the wet ingredients: hot sauce, tomato ketchup or puree and hot sauce

5. Mix well. Add the left over rice and mix again.

6. Add salt and pepper

7. Take it off the flame, add as much cheese as you want to it and garnish with a coriander leaf. Please make note of the fact that, the more cheese you add the more bland it will be. If you want it spicy and cheesy, you will have to up the hot sauce and chili flakes level in your dish

About Chef Pranav JoshiFollow On

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Be it easy cooking or exquisite recipes, Pranav Joshi has it covered. On Har Ghar Main Superchef, he will show how to use leftover food to prepare a whole new dish. His tips on how to prepare quick fusion food without much of a hassle will get you into the kitchen.

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