We know you foodies love Gulab Jamun & Curd. What if we combine both of them together? Here is the creamy beautiful Gulab Jamun Parfait made up of spongy Gulab Jamun and rich traditional delicious curd. Give it a twist to regular Gulab Jamun by making Gulab Jamun. Watch the #BritanniaDessertCarnival and make delicious sweet recipes at home.
Ingredients : - 1 cup Warm Milk - Saffron - 1/4 cup Honey - 1 cup Hung Curd - 2 cups Whipped Cream - Gulab Jamun - Pistachios
– Mix warm milk and saffron in a bowl, add honey to it and mix it again.
– Take another bowl and mix curd and whipped cream.
– Now, take a glass/serving bowl and add 2 tbsp saffron milk mix.
– Place, 3-4 thinly sliced gulab jamuns (in a circle, covering all sides) and spread 1 tbsp yogurt mix over it.
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