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Healthy Snacking: Sweet Potato Chaat


Mar 07, 2017

PREPARATION TIME

COOKING TIME

SERVES

2-3

PREPARATION LEVEL

Easy

Make this Delhi-special sweet potato chaat in your kitchen with some interesting combinations.

INGREDIENTS

    1 sweet potato
    1 onion, finely chopped
    2-3 sprigs of fresh coriander leaves
    1 tsp chaat masala
    1 tsp tamarind chutney
    1 tsp green chutney
    Salt as per taste
    Pomegranate seeds
    Roasted peanuts

DIRECTIONS

1. Fry the sweet potato in some oil until it gets a charred appearance.

2. In a bowl, add chopped onions, fresh coriander, red chilli powder, salt, lime juice and chaat masala. Mix well.

3. Add the sweet potatoes now and toss well.

4. Put some green and tamarind chutney.

5. Garnish with pomegranate and some mint leaves.

About Nandita IyerFollow On

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Nandita is a Bangalore-based food writer and columnist with a passion for healthy cooking. When not cooking, she is growing herbs and veggies in her kitchen garden. Find her recipes on her channel, Saffron Trail.

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