India Food Network India

Breakfast,Recipes,Eggs

Honey And Cinnamon French Toasts


Apr 15, 2016

PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

Sunday breakfast just got a whole lot tastier! Try this giving this delicious twist to your regulat french toast.

INGREDIENTS

    4 Eggs
    25 gm Honey
    25 gm Caster Sugar
    1 tsp Cinnamon
    25 ml Cream
    Oil 1tbsp/2 slices
    Fresh Cream
    Fresh Berries (Strawberries, Blueberries, Cranberries, etc)

DIRECTIONS

1. Take a mixing bowl and add eggs, honey, caster sugar, cinnamon and cream and whisk it well.

2. Heat a pan and pour oil.

3. Take a slice of bread and cut it diagonally into a half.

4. Dip the bread pieces into the egg batter.

5. Drop the bread pieces into the pan and let it fry.

6. Once it has become crisp on the outside, remove it from the pan and plate it.

7. Top it with fresh cream, berries and honey and serve it.

 

About Chef Neha LakhaniFollow On

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Neha Lakhani studied patisserie from Le Cordon Bleu, Ottawa, Canada. Patisserie Royale is where she creates beautiful cakes and confectionery, and also a YouTube channel where she demonstrates a trick or two in baking.

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