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How To Brew White Tea
Jul 21, 2018

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PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

Chef Preetha takes a slight departure from the regular tea or chai preparation to show us how to make White Tea with Honey and Lime. Rich with antioxidants, white tea leaves are allowed to infuse in hot water without boiling and is served with a few drops of honey and lime to complete this delicious tea.

INGREDIENTS

    1 ½ 2 teaspoons White tea leaves
    1 ¾ 2 cups Water
    Few drops Honey
    Few drops Lime wedges

DIRECTIONS

Heat water. Once it comes to a boil, off flame and white tea leaves. Soak it for 5 minutes. Pour in individual glasses, add honey and lime as required and stir. Serve.

About Preetha SrinivasanFollow On

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Preetha’s endeavour is to promote south Indian cuisine through her YouTube channel, Dakshin Curry. She absolutely loves curry leaves, and can fit them happily into in any recipe. For those of you who curse the poor thing, dry roast and powder them or use them in your dishes and enjoy the health benefits she says.

View all posts by Preetha Srinivasan

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