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Homemade Carrot Pickle

Not just halwas and salads, make an instant pickle out of carrot too!

Homemade Carrot Pickle
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1. Heat 2 tbsp of oil.

2. Once the oil is heated, add asafoetida, mustard seed powder, mustard seeds, turmeric powder and mix masala. Mix well.

3. In a bowl add 3 carrots finely chopped and add the seasoning to the carrots.

4. Add salt according to taste and lime juice. Mix well.

Archana Arte

Archana Arte

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