India Food Network
Jul 06, 2015
Looking for a unique chai recipe? Smita shows you how to make one with a lemongrass twist. Watch to find out!
1. Heat your water in a vessel and add in cardamon and wait for the water to boil.
2. Then add in ginger and in lemon grass and let it boil.
3. Add in tea leaves, milk and sugar and let it boil for about five minutes.
4. Strain and serve.