How to Make Maanga Thokku

Mango thokku is an easy to make pickle mildly sweet, tangy and spicy. A best accompaniment for sambar rice, upmas, parathas and curd rice!! Satiate your love for pickles with the delicious recipe right from the Dakshin part of India!

How to Make Maanga Thokku
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In a heated pan, add in oil, mustard seeds, hing, turmeric and grated mangoes.

Mix well and add chilli powder and cook for a while.

Add in methi seed powder, mustard seed powder, salt and mix it.

It is ready to eat!

Preetha Srinivasan

Preetha Srinivasan

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