Archana Arte
May 31, 2018 |
PREPARATION TIME
COOKING TIME
SERVES
2-3
PREPARATION LEVEL
Easy
Hung the curd in a muslin, cheesecloth or kitchen napkin overnight
Take a mixing bowl, combine hung curd with powdered sugar.
Mix it will Now, add mango pulp to the mixture.
Combine it together Your Mango shrikhand is ready to serve.
Garnish it with chopped nuts.