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How To Make Masala Doodh


Jan 06, 2017

PREPARATION TIME

COOKING TIME

SERVES

1

PREPARATION LEVEL

Easy

INGREDIENTS

    Few Strands Of Saffron
    2 Tbsp Chopped Almonds & Pistachios
    1/2 Tsp Nutmeg Powder
    1/2 Tbsp Cardamom Powder
    4-5 Tbsp Sugar
    1 Litre Full Fat Milk

DIRECTIONS

Masala milk is a beverage that serves as a great end to a meal. It is packed with the goodness of dry fruits and saffron.

Method:

1. In a heavy bottom saucepan, boil the milk.

2. Add in sugar, cardamom powder, nutmeg powder, saffron and dry fruits.

3. Mix well and let it simmer for a minute.

4. Let it cool and serve.

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