Chef Preetha brings us an exciting monsoon snack Potato Lollipops and your kids are bound to fall in love with these round munchies. Fresh potatoes are infused with a mix of herbs and spices along with cheese giving you a delicious serving of flavour and melted cheese in every bite. Watch and learn how to make potato lollipop in just a few steps.
Preetha�s endeavour is to promote south Indian cuisine through her YouTube channel, Dakshin Curry. She absolutely loves curry leaves, and can fit them happily into in any recipe. For those of you who curse the poor thing, dry roast and powder them or use them in your dishes and enjoy the health benefits she says.