If you love South Indian food, then Appam is a must try recipe in the kitchen to relish its authentic flavours. Watch and learn this easy to make recipe by Preetha and serve it with potato curry and chutney.
Preetha�s endeavour is to promote south Indian cuisine through her YouTube channel, Dakshin Curry. She absolutely loves curry leaves, and can fit them happily into in any recipe. For those of you who curse the poor thing, dry roast and powder them or use them in your dishes and enjoy the health benefits she says.