India Food Network India

Breakfast,Recipes

Instant Whole Wheat Dosa


Apr 21, 2016

PREPARATION TIME

COOKING TIME

SERVES

3

PREPARATION LEVEL

Easy

INGREDIENTS

    1/2 Cup Wheat Flour
    1/3 Cup Rice Flour (optional)
    2 Cups Water
    Curry Leaves
    Cumin Seeds
    Ginger
    Green Chillies
    Oil
    Salt

DIRECTIONS

A healthy and filling recipe, start your day with Whole Wheat Dosas.

Method:

1. Take a mixing bowl and add wheat flour, rice flour and salt and mix the dry ingredients.

2. Pour water and whisk it well.

3. Add curry leaves, cumin seeds, chopped ginger, chopped chillies, salt and mix it well.

4. Heat a dosa tawa and drizzle it with oil.

5. Drop the dosa batter and spread it.

6. Once it cooks on one side, flip it.

7. Press the edges and cook it well.

8. Once it is ready, serve it hot.

About Preetha SrinivasanFollow On

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Preetha’s endeavour is to promote south Indian cuisine through her YouTube channel, Dakshin Curry. She absolutely loves curry leaves, and can fit them happily into in any recipe. For those of you who curse the poor thing, dry roast and powder them or use them in your dishes and enjoy the health benefits she says.

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