Italian Cheesy Chilla
1. In a blender add moong dal, cumin seeds, black pepper, salt, besan, and bland it properly.
2. Add chopped onion, chopped tomato, chopped coriander leaves, mixed herbs, cheese in the batter.
3. Heat flat pan, add oil, and a big spoonful of mixture in it a spread it evenly.
4. It's ready! pack it with mayonnaise or chutney.