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Recipes,Snacks

Italian Cheesy Chilla


Jul 20, 2020

PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

INGREDIENTS

    1 cup Soaked Moong Dal
    1 tsp Cumin seeds
    1 tsp Black Pepper
    Salt to taste
    1 tbsp Besan
    1 Onion
    1 Tomato
    1 tsp Mixed Herbs
    1/4 cup Vimal Cheese
    1 tsp Coriander Leaves
    1 tbsp Vimal Oil
    Water

DIRECTIONS

Method
1. In a blender add moong dal, cumin seeds, black pepper, salt, besan, and bland it properly.
2. Add chopped onion, chopped tomato, chopped coriander leaves, mixed herbs, cheese in the batter.
3. Heat flat pan, add oil, and a big spoonful of mixture in it a spread it evenly.
4. It’s ready! pack it with mayonnaise or chutney.

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