Jaggery & Ginger Tea Recipe
Gulacha Chaha or Jaggery Tea is a hot chai enjoyed in all parts of India. Since the tea is made with jaggery and ginger, it comes with a lot of health benefits. Gulacha Chaha is especially a treat during monsoons! Watch and learn how to make this different kind of healthy tea from chef Archana Arte.
- By Archana ArteLoading...
- | 27 July 2018 8:30 AM GMT
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- Heat some water.
- Add jaggery and give a stir.
- Then add tea powder and grated ginger. Let it come to a boil.
- Add milk as required. Switch off the flame.
- Serve hot!
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Archana Arte
Archana shares simple recipes, cooking techniques and kitchen hacks to make delicious Maharashtrian food. Watch Archana prepare simple yet mouth-watering recipes on Archana�s Rasoi.
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