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Kathal ki Sabzi Recipe

Kathal ki Sabji is a popular vegetarian delight prepared with jack fruit and cooked in spicy masala's. Watch and learn this easy to make and pleasing to the palate dish with a great taste!

Kathal ki Sabzi Recipe
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Heat oil in a pan, add cumin seeds, dry spices and saute until it begins to splutter

Add onions, tomatoes and salt. Stir fry it until brown

Add coriander powder, chilli powder, turmeric, ginger garlic paste, green chilli and the garam masala.

Stir to mix well

Add jackfruit and water to the mixture and let it cook for 15 - 20 minutes

Bring to a boil and simmer till the vegetable is cooked through.

Serve hot, garnished with coriander leaves.

Pallavi Nigam Sahay

Pallavi Nigam Sahay

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