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Khasta Kachori - Moong Dal Kachori

Khasta Kachori - is an extremely delicious and savourful, dish. It can be enjoyed as an appetizer and a side dish as well. This kachori recipe is prepared with a filling of moong dal and can be enjoyed with green chutney. Try this Moong Dal Kachori recipe by Pallavi this holi and let us know in the comments below.

Khasta Kachori - Moong Dal Kachori
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Prepare the dough and rest it for half an hour

In a mixture grind the moong dal

In another pan heat some oil, add in oil, cumin seeds, saunf, coriander powder, ginger, chopped green chilli, moong dal and mix it together.

Let it cook for 3-4 minutes

Add in garam masala, coriander leaves, salt and mix it again.

Add in the moong dal stuffing inside the dough and roll it out like a puri

Deep fry these kachori

Monng dal kachori is ready to serve.

Pallavi Nigam Sahay

Pallavi Nigam Sahay

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