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Malpua Recipe in Hindi – Delicious Holi Delicacy


Feb 22, 2018

PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

Malpua is an Indian Dessert recipe that is extremely lip smacking. Prepared with flour, sugar syrup and dry fruits this delectable dish is made for special occasions. Try making this Indian Pancake recipe by Pallavi in Hindi and let us know in the comments below.

INGREDIENTS

    All-purpose flour or Maida - 125g
    Sugar - 40g
    Milk - 40g
    Saunf or fennel seeds -1teaspoon.
    Cardamom pods, crushed - 3-4
    Ghee to deep fry

DIRECTIONS

In a big bowl, add maida, sugar, fennel seeds, and crushed cardamom pods.
Mix all the dry ingredients together with the help of a spoon.
Now make a medium consistency batter, by gradually adding milk and whisking.
Adjust the sweetness, if required.
Heat ghee in a shallow frying pan.
Add the ladle full of batter to the hot ghee to make a pancake, lower the flame and fry it till golden brown.
Your delicious malpuas are ready.

About Pallavi Nigam SahayFollow On

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Chef Pallavi Niham Sahay is the author of the recently released cookbook 'The Bhojpuri Kitchen'. She has a culinary diploma from ICIF (Italy) and has worked with Grand Hyatt Mumbai. She is very passionate about popularising the cuisines of Madhya Pradesh (her hometown) and Bihar (her husband's hometown).

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