India Food Network India

Recipes,Desserts


Jul 01, 2020

PREPARATION TIME

COOKING TIME

SERVES

1

PREPARATION LEVEL

Easy

INGREDIENTS

    Ingredients
    2 tbsp Basil Seeds
    2 tbsp Rose Syrup
    2 tbsp Falooda Vermecilli
    4 tbsp Mango Puree
    1/4 cup Milk with Sugar
    2-3 Scoop Mango Ice Cream
    Few Mango Pieces

DIRECTIONS

Method:

1. In a tall glass add 1 tablespoon Sabja seeds

2. Add one teaspoon rose syrup

3. Add one tablespoon boiled vermicelli

4. Add 2 tablespoon mango puree

5. Boil milk and sugar together and pour it in the glass

6. Top it off with some ice cream and garnish with mango pieces

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