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Marinara sauce on pizza bread

Nov 03, 2017







Bread Cheese Pizza with a tangy topping of Marinara Sauce and veggies is sure to get your kids excited about their tiffin. The sweetness of the Kissan Fresh Tomato Ketchup cuts out the sourness and speeds up cooking time, so a delicious pizza will be ready in no time!


    Bread cut in circles: 6 slices
    Tomato puree: 3 medium tomatoes
    Kissan Fresh Tomato Ketchup: 2 tablespoons
    Carrot puree: 2 tablespoons
    Beetroot puree: 2 tablespoons
    Finely chopped onions: 1/2 cup
    Mixed herbs: 1/2 teaspoon
    Garlic: 1 clove
    Bay leaf: 1
    Oil: 2 tablespoons
    Fresh chopped coriander: 1 tablespoon
    Grated cheese for garnishing: 5 gram (each bread slice)
    Salt to taste
    Pepper: 1/2 teaspoon


Heat oil. Add the chopped onions and saute the onion until translucent. Add garlic, pureed carrots and beetroot.

Add the bay leaf, pepper, and mixed herbs.

Add pureed tomatoes, Kissan Fresh Tomato Ketchup and salt.

Let the sauce cook for 5 minutes and then add chopped coriander leaves.

Toast the bread on a non-stick pan. Spoon the marinara sauce on the bread and garnish with cheese.

About Rashmi NaikFollow On


Rashmi is a working mother. She loves to cook for her kids. Both her kids love cooking with her. Rahmi is known for her innovative insights on recipes for kids. She believes that kids love flavour and should not be subjected to bland food. She makes the best combination of healthy and yummy always.

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