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Mix Veg Rava Khichdi Recipe By Geetha Sridhar

Learn how to make Vegetable Rava Kichadi/Semolina Khichdi by chef Geetha Sridhar only on IFN Tamil. Rava Kichadi is a famous breakfast recipe in south India but it can also be served for any meal of the day and can be served with Chutney and Sambhar.

Mix Veg Rava Khichdi Recipe By Geetha Sridhar
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Method:

  • Take some oil in a pan and add mustard seeds, urad dal and dry red chillies. Stir it together.
  • Add chopped ginger, green chillies, asafoetida and few curry leaves.
  • Then put green peas, carrot, french beans, tomato, potato, onion and capsicum. Mix all vegetables well.
  • Pour in some water along with salt and turmeric powder.
  • Add a bowl of semolina in the pan and stir it.
  • Cover it with a lid and keep for some time.
  • Take it out in a bowl and Garnish with coriander leaves and ghee.
  • Ready To Serve

Geeta Sridhar

Geeta Sridhar

Geeta Sridhar is a teacher, mother, social worker and finalist on the fourth season of Masterchef. Her dishes burst with the aroma of South Indian spices. Follow her for easy-to-learn recipes in Tamil.

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