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Breakfast,Recipes,Eggs

Quick and Easy Breakfast: How To Cook Eggs In Three Ways


Oct 14, 2016

PREPARATION TIME

COOKING TIME

SERVES

2-3

PREPARATION LEVEL

easy

Use the humble egg to make three different dishes! Learn how to make egg sandwiches, egg grilled toasts and egg omelettes at home.

INGREDIENTS

    2 Boiled Eggs
    4 slices Bread
    Butter
    Salt and pepper to taste
    1/4 tsp mustard (optional)
    4 slices Bread
    2 boiled eggs
    1 small onion finely chopped
    1 tomato finely chopped
    1-2 green chillies finely chopped
    A few coriander leaves finely chopped
    salt and pepper to taste
    Butter
    2 eggs
    1tbsp finely chopped onion
    1-2 green chillies chopped
    1 tomato finely chopped
    A few coriander leaves
    Salt to taste
    Oil for frying

DIRECTIONS

Egg Sandwiches:

1. Peel the boiled eggs and chop fine.
2. Put chopped eggs in a bowl.Add 1 tsp butter, salt and pepper and mix well.
3.Add a little extra butter if required to make a homogeneous paste.
4. Add mustard and mix well if you like he taste
5. Take two bread slices at a time and cut off the edges.
6. Butter each slice. Place one buttered slice on the chopping board. – Put half of the egg mixture on the slice and       spread it out evenly.
7. Place the second slice over it , press it down and cut diagonally into two sandwiches.
8. Repeat the same withe the other two slices of bread.

Egg Grilled Toasts:

1. Peel and finely chop the boiled eggs, add onion tomato green chillies, coriander leaves , salt and pepper and mix well.
2.  Your filling is now ready

Egg Omelette

1. Break eggs in a bowl, and beat well with an egg beater/fork till fluffy.
2. Add salt, 1 tbsp of milk/water (optional) and all the chopped vegetables. Mix well .
3. Heat 1 tbsp oil in a non stick pan and pour the beaten egg mixture.
4. Allow to cook on low flame till it has a pancake like texture.
5. Gently turnover with a spatula so that the inside is also cooked. Serve when nicely done.

About Veena GidwaniFollow On

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Veena's “I’ve No Time To Cook” Book and YouTube channel are all about simple and quick recipes for working professionals. A self-taught cook, she has appeared on several food shows including 'The Foodie' with Kunal Vijayakar and Mirch Masala.

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