- Recipes
- Lunch
Quick Spinach, Corn & Cheese Roll
 |
India Food Network
Mar 15, 2017 |
Follow on
PREPARATION TIME
COOKING TIME
SERVES
2
PREPARATION LEVEL
Easy
A cheesy corn and spinach roll for a gloomy long evening!
INGREDIENTS
-
2 tbsp fried onions
1 tsp black peppercorns
1 diced onion
1 tbsp soya sauce
2 tbsp green chutney
1 tbsp tomato puree
1/2 cabbage finely chopped
1/2 cup corn
Salt to taste
DIRECTIONS
1. Fry the onions first. Add some salt.
2. Put the tomato puree and stir well.
3. Add the corn at this stage. Season again.
4. Add the spinach now and cook well.
5. Now add the fried onions.
6. Take two rotis and spread the mixture.
7. Sprinkle some cheese and roll them.
Related Recipes
Recipes we love
What's fresh
8 Food Creators Who'll Make You Fall In Love With Regional Recipes
Foodstagram
This error message is only visible to WordPress admins
Error: API requests are being delayed for this account. New posts will not be retrieved.
There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.
