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Recipes

Quick Stir Fry: Jackfruit with Prawns


Sep 08, 2016

PREPARATION TIME

COOKING TIME

SERVES

2-3

PREPARATION LEVEL

easy

INGREDIENTS

    Oil
    Garlic
    Green Chillies
    Onions
    Prawns
    Chilli Powder
    Salt
    Coriander Jeera Powder
    Jackfruit
    Tamarind
    Salt
    Coriander
    Coconut
    Turmeric Powder

DIRECTIONS

This week, two coastal favorites, jackfruit and prawns together to make a delicious stir fry recipe. Learn how to make this prawn stir fry with jackfruits at home, a quick and easy lunch meal.

Method:
1. Heat some oil in a pan. Add some minced garlic, green chillies and onions. Wait for the onions to turn pink.
2. Add prawns to the pan now.
3. Season it with chilli powder, turmeric, salt and coriander and cumin powder.
4. Stir fry it and let the prawns cook till they become orange.
5. Add the shredded jackfruits along with its seeds.
6. Add the tamarind pulp. Mix well.
7. Sprinkle the coriander leaves along with grated coconut and mix well. Serve!

About Roopa NabarFollow On

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Roopa's biggest inspirations, apart from the women in her family are Chef Sanjeev Kapoor, and the late Tarla Dalal. She has cooked on several TV shows, food challenges and YouTube videos. Learn her recipes on Coastal Kitchen.

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